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Bond Estate - Pluribus - 2019 | Californian Red Wine
PHP 68,900
Wine Type: Red
Varietal(s): Cabernet Sauvignon
Vintage: 2019
ABV: 14%
Country: United States
Region: Napa Valley
Bottle Size: 750ml
Availability:
In stock
SKU
Product16509
Description
Bond Estate “Pluribus” is a world-class single-vineyard Cabernet Sauvignon from the steep slopes of Spring Mountain in Napa Valley. Produced by Bond Estate, Pluribus is sourced from a dramatic high-elevation vineyard planted on decomposed volcanic soils at over 1,100 feet above sea level. The name “Pluribus,” derived from Latin meaning “many,” reflects the many natural elements that shape the wine’s identity — soil, elevation, climate, and craftsmanship. Crafted with meticulous precision and aged in French oak, this wine is celebrated for its concentration, structure, mineral depth, and exceptional aging potential.
Tasting Notes
COLOR:
Deep ruby to opaque garnet.
NOSE:
Intense aromas of blackberry, cassis, dark plum, cedar, graphite, violets, espresso, tobacco, and volcanic minerality.
TASTE:
Full-bodied and powerfully structured, offering concentrated black fruit, dark chocolate, licorice, herbs, and crushed rock nuances supported by polished tannins and vibrant acidity.
FINISH:
Exceptionally long, layered, and mineral-driven with lingering dark fruit, spice, and savory complexity.
Deep ruby to opaque garnet.
NOSE:
Intense aromas of blackberry, cassis, dark plum, cedar, graphite, violets, espresso, tobacco, and volcanic minerality.
TASTE:
Full-bodied and powerfully structured, offering concentrated black fruit, dark chocolate, licorice, herbs, and crushed rock nuances supported by polished tannins and vibrant acidity.
FINISH:
Exceptionally long, layered, and mineral-driven with lingering dark fruit, spice, and savory complexity.
Food Pairing
This powerful Cabernet Sauvignon pairs beautifully with:
Grilled Meats: Ribeye steak, wagyu beef, lamb chops
Game: Venison and wild boar
Rich Dishes: Braised short ribs and truffle-infused cuisine
Hard Cheeses: Aged cheddar, Comté, Pecorino
Fine Dining: Classic steakhouse and refined French cuisine
Grilled Meats: Ribeye steak, wagyu beef, lamb chops
Game: Venison and wild boar
Rich Dishes: Braised short ribs and truffle-infused cuisine
Hard Cheeses: Aged cheddar, Comté, Pecorino
Fine Dining: Classic steakhouse and refined French cuisine
Facts
Wine Type:
Red Wine
Country:
United States
Region:
Napa Valley
Varietal:
Cabernet Sauvignon
Vintage:
2019
Bottle Size:
750ml
ABV:
14%
Body:
Full-Bodied Red Wine
Style:
Napa Valley Cabernet Sauvignon
Consumer Rating:
4.6
Brand:
Bond Estate
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