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Tagua Tagua - Cabernet Sauvignon | Chilean Red Wine
PHP 779
Wine Type: Red
Varietal: Cabernet Sauvignon
ABV: 13%
Vintage: 2025
Country: Chile
Region: Central Valley
Bottle Size: 750ml
Availability:
In stock
SKU
Product16837
Description
Tagua Tagua Cabernet Sauvignon is an approachable Chilean red wine that showcases the ripe, fruit-driven character of Cabernet Sauvignon from Chile's Central Valley. Produced by Viña Tagua Tagua, the wine is made for easy enjoyment, combining generous dark-fruit flavors with smooth tannins and refreshing acidity.
Chile's warm Mediterranean climate, abundant sunshine, and cool evening temperatures provide ideal conditions for Cabernet Sauvignon, allowing the grapes to achieve ripe fruit character while retaining balance. The result is a versatile, everyday red with a soft, accessible style that pairs easily with a wide range of foods.
Chile's warm Mediterranean climate, abundant sunshine, and cool evening temperatures provide ideal conditions for Cabernet Sauvignon, allowing the grapes to achieve ripe fruit character while retaining balance. The result is a versatile, everyday red with a soft, accessible style that pairs easily with a wide range of foods.
Tasting Notes
COLOR:
Deep ruby red with youthful violet highlights.
NOSE:
Aromas of ripe blackberry, blackcurrant, plum, and black cherry, with subtle hints of herbs, spice, and vanilla.
TASTE:
Medium-bodied and smooth, offering flavors of cassis, blackberry, ripe plum, and cherry. Soft tannins and balanced acidity give the wine an approachable texture, while subtle spice adds depth.
FINISH:
Clean and pleasantly fruity, with lingering dark-fruit and gentle spice notes.
Deep ruby red with youthful violet highlights.
NOSE:
Aromas of ripe blackberry, blackcurrant, plum, and black cherry, with subtle hints of herbs, spice, and vanilla.
TASTE:
Medium-bodied and smooth, offering flavors of cassis, blackberry, ripe plum, and cherry. Soft tannins and balanced acidity give the wine an approachable texture, while subtle spice adds depth.
FINISH:
Clean and pleasantly fruity, with lingering dark-fruit and gentle spice notes.
Food Pairing
Tagua Tagua Cabernet Sauvignon pairs well with:
Grilled steak
Beef burgers
Roast beef
Barbecued ribs
Grilled sausages
Roast chicken
Beef empanadas
Spaghetti Bolognese
Tomato-based pasta
Cheddar and Gouda
Charcuterie
Grilled steak
Beef burgers
Roast beef
Barbecued ribs
Grilled sausages
Roast chicken
Beef empanadas
Spaghetti Bolognese
Tomato-based pasta
Cheddar and Gouda
Charcuterie
Facts
Wine Type:
Red Wine
Country:
Chile
Region:
Central Valley
Varietal:
Cabernet Sauvignon
Vintage:
2025
Bottle Size:
750ml
ABV:
13%
Body:
Full-Bodied Red Wine
Style:
Chilean Cabernet Sauvignon
Consumer Rating:
3.6
Brand:
Tagua Tagua
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